| Composition |
Ice Cream (53%): Milk Solids, Sugar, Cookies (4%) [Refined Wheat Flour, Sugar, Palm Oil, Cocoa Solids, Caramel Sauce, Raising Agents (E503(ii), E500(ii)), Common Salt], Permitted Emulsifier (E471) and Stabilizers (E407, E466, E415, E412); Wafer Biscuit (13%): Refined Wheat flour, Sugar, Coconut Oil, Permitted Emulsifier (E322); Chocolate Ripple Pencil (7%): Water, Sugar, Dextrose, Cocoa Solids and Pectin; Topping and Spray (27%): Cocoa Solids, Sugar, Cocoa Butter, Coconut Oil, Permitted Emulsifier (E322) and Cookies (3%).
CONTAINS PERMITTED NATURAL FOOD COLOURS (E150d) AND ADDED FLAVOUR (ARTIFICIAL FLAVOURING SUBSTANCES – MILK CARAMEL ECLAIRS, VANILLA).
|
| Nutritional Information |
| Nutritional Information* |
| Amount per 100 g |
| Energy, kcal | 361 |
| Total Fat, g | 21.8 |
| Saturated fat, g | 16.0 |
| Trans Fat, g | 0.1 |
| Protein, g | 4.1 |
| Total Carbohydrate, g | 37.2 |
| Added Sugar, g | 23.0 |
| Calcium, mg | 89 |
|
